SAMYANG Carbo Fire Hot Chicken Flavor Ramen Cup 105g

Product Information

• Product: SAMYANG Carbo Fire Hot Chicken Flavor Ramen Cup 105g
• How to cook 
  

  1. Boil the noodle in boiling water for 5~6 minutes. Stirring well for chewy texture. 
  2. Drain and leave only about 5~8 tablespoons of water. Be careful of hot water. 
  3. Paste with spicy sauce and then cook 30 seconds more. 
  4. Add sesame/laver flakes and serve yourself!